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Home » Carrots in air fryer

Air Fryer Baby Carrots

Published: Mar 16, 2026 by Betsy · This post may contain affiliate links · Leave a Comment

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If you need a quick vegetable for dinner, these air fryer baby carrots are one of my favorite go-to side dishes.

They are simple, flavorful, and cook in about 15 minutes. The air fryer gives them lightly roasted edges while keeping the inside soft and naturally sweet.

Air Fryer Baby Carrots this sugar

This is the kind of recipe I rely on during busy weeknights when dinner needs to come together quickly. At Potluck Eats, I always try to share recipes that real families can make without stress, and this one fits perfectly into that category.

One of the best things about using baby carrots is that most of the prep work is already done. No peeling, no slicing, and no extra dishes. Just toss them with a few seasonings and let the air fryer do the rest.

Ingredients for Air Fryer Baby Carrots

This recipe only needs a few simple ingredients.

The full measurements and exact quantities are listed in the recipe card at the bottom of this post so you can easily save or print it.

Ingredients - Air Fryer Baby Carrots

Main ingredients include

  • baby carrots
  • olive oil
  • Italian seasoning
  • salt
  • black pepper

Optional garnish

  • fresh parsley

These simple ingredients give the carrots a nice savory flavor that works with almost any meal.

How I Make Air Fryer Baby Carrots

This recipe is incredibly simple, even if you are new to using an air fryer.

Step 1 Preheat the air fryer

Preheat your air fryer to 370°F.

Preheating helps the carrots cook evenly and develop better flavor.

Step 2 Season the carrots

step 1 - Air Fryer Baby Carrots

Place the baby carrots in a medium bowl.

Add olive oil, Italian seasoning, salt, and pepper.

Toss everything together until the carrots are evenly coated.

Step 3 Add carrots to the air fryer

Transfer the carrots to the air fryer basket.

Spread them into a single layer so they cook evenly.

step 2 - Air Fryer Baby Carrots

Step 4 Cook the carrots

Air fry for 12 to 15 minutes.

Shake the basket halfway through cooking so the carrots brown evenly.

Once they are fork-tender, they are ready to serve.

step 3 - Air Fryer Baby Carrots

Do You Need to Boil Carrots Before Air Frying

No boiling is needed.

One of the best things about air fryer baby carrots is that you can cook them directly in the air fryer.

Just season them and cook for about 12 to 15 minutes.

They come out tender every time.

What to Serve With Air Fryer Baby Carrots

These carrots work with so many meals.

Some of my favorite pairings include

  • roasted chicken
  • grilled steak
  • baked salmon
  • pasta dishes
  • rice bowls

Because the seasoning is simple, they fit easily into almost any dinner menu.

Storing Leftover Baby Carrots

If you have leftovers, they store well.

Refrigerator
Store in an airtight container for 3 to 4 days.

Reheating
Air fry at 360°F for about 2 minutes or microwave for about 30 seconds.

Print
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Air Fryer Baby Carrots

Air Fryer Baby Carrots


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  • Author: Betsy
  • Total Time: 20 minutes
  • Yield: 6 servings 1x
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Description

These air fryer baby carrots are tender, flavorful, and incredibly easy to make. Tossed with olive oil, Italian seasoning, salt, and pepper, they cook quickly in the air fryer for a simple and delicious side dish.


Ingredients

Scale
  • 1 pound baby carrots
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • Fresh parsley optional garnish


Instructions

  1. Preheat air fryer to 370°F.
  2. Place baby carrots in a bowl.
  3. Add olive oil, Italian seasoning, salt, and pepper. Toss to coat evenly.
  4. Transfer carrots to the air fryer basket in a single layer.
  5. Cook for 12 to 15 minutes, shaking the basket halfway through cooking.
  6. Cook until carrots are tender.
  7. Garnish with parsley and serve warm.

Notes

Honey can be added for a sweet variation. Brown sugar and cinnamon also work well for a warm flavor. Shake the basket halfway through cooking for even browning.

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Side Dish
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 47
  • Sugar: 4g
  • Sodium: 200mg
  • Fat: 2g
  • Saturated Fat: 0.3g
  • Unsaturated Fat: 1.7g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

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Welcome!

I’m Betsy, the cook behind Potluck Eats. Here you’ll find reliable, easy-to-follow recipes made with everyday ingredients, designed to help busy families enjoy flavorful meals together.

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